I’d like to share the following conversation, in the interests of educating the public on important food safety issues.
Me: Well, I guess I shouldn’t eat stuff that falls on the floor.
Husband: You’re just figuring this out?
Me: I dropped a chocolate-covered blueberry. I leaned under my desk, picked it up, blew on it, popped it in my mouth and suddenly realized it had turned into a chocolate-covered espresso bean.
The whole thing was either magical or really gross.
Husband: Oh, honey.
And yes, I broke an almost month-long blog silence just to post this little gem. You’re welcome.